Authentic Lebanese Olive Oil, Made with Tradition
Mooni’s Extra Virgin Olive Oil is crafted using time-honored methods, from olives grown on our family land and pressed the traditional way — with stone mills and no shortcuts. This golden-green oil is thick, aromatic, and full of deep flavor. With an acidity of just 0.5%, it's ideal for both everyday meals and professional kitchens.
Cold Pressed
Gently extracted without heat to preserve nutrients, aroma, and taste.
100% Lebanese Olives
Harvested from our groves in Hasbaya, a southern Lebanese town known for producing some of the country’s finest olives.
Traditional Stone Milling
Crushed using old-world stone presses for authentic texture and flavor.
Low Acidity (0.5%)
Naturally low acidity ensures purity, freshness, and premium quality.
Family-Owned Since 1981
Handmade with love and care passed down through generations.
Satisfaction Guaranteed
Taste it before you pay - Confidence in every drop.
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